Ghyllo line
Açıklama
After the pastry bags puts in the reservoir, all other steps shown. According to needs,(daily use dough yufka-, water base pie/burek, etc.) are directed. The dough (yufka/phillo/fillo) can be cut desire dimension. If cooking desire, cookers, irrigation, resting units can be added.
Machinery Groups on the Line:
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Capacity / Hour | 225 Kg. |
Power /KW | 16.5 Kw |
Size : Width | 150 cm |
Size : Lenght | 2200 cm |
Size : Height | 175 cm |
Power type | --- |
Net weight | 4.500 Kg. |
*Specified values may be variable |
Değerlendirmenize öneriyoruz